We believe good food brings people together. That’s why we handcraft our bread with just three
wholesome ingredients – Water, Organic Flour, and Salt.
Each loaf is lovingly handcrafted, fermented slowly to develop rich flavors and a delightful texture.
Fresh milled flour from Central Milling gives our sourdough the perfect crunch and joy in supporting local businesses.
Whenever possible, we use organic ingredients to give you the fresh flavors you deserve.
Experience the finest artisan bread, baked fresh daily with premium ingredients.
In the summer of 2022, in Skagway, Alaska, Davis Larsen worked as a tour bus driver to earn money for school. He’d heard stories of how Klondike gold rush prospectors from 1898 would carry vials of sourdough starter around their necks to keep warm for baking their daily bread. As an aspiring baker himself, Davis wanted to give the bread a try and taste the history.
After posting a request for sourdough starter in a local Skagway Facebook group, he was fortunate enough to connect with a local resident...
About us
There are people in the world so hungry, that God cannot appear to them except in the form of bread
